A bright red, offering taut tannins and an oaky overtone, layered with flavors of brambly blackberry, black currant, fig paste and dried herb. Medium-bodied and fresh, with a chewy finish. Best from 2018 through 2021. 600 cases made, 150 cases imported.
Saremo al Vinitaly dal 12 al 15 Aprile 2026
HallB
Stand242
